Short-term changes in added sugar consumption by adolescents reflected in the carbon isotope ratio of fingerstick blood

Liu, Sarah V; Lori B. Moore, Tanya M. Halliday, A. Hope Jahren, Jyoti Savla, Valisa E. Hedrick, Elaina L. Marinik, Brenda M. Davy (2018). Nutrition and Health, https://doi.org/10.1177/0260106018799522

Published Sep. 27, 2018 3:33 PM - Last modified Sep. 27, 2018 3:33 PM