The docosahexaenoic acid ester of 13-hydroxyoctadecadienoic acid (13-DHAHLA) belongs to a class of compounds called fatty acid esters of hydroxy fatty acids (FAHFAs). It has been reported to display antidiabetic and anti-inflammatory effects. This project is a collaboration with Dr. Ondrej Kuda at the Czech Academy of Sciences. The article, published in Tetrahedron Letters, can be found here.
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